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the adventures of a MAD mom

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I hope you all enjoy your Valentines Day and are able to incorporate some sort of fun MAD meal or little project into the day.  We made heart shaped french toast, using a cookie mold brushed with butter.  Covered in a little “caramel” sauce (which is just 50/50 browned butter and cream mixed with stevia), and topped with berries – Casey said it was delicious.   I also made a little batch of Peanut Butter Cups using a recipe I found on the Modified Atkins yahoo group site way back when.  If you go to the recipes on the site, it is actually called Low Carb Fatty Fudge (Josephine). Now, I just have to come up with dinner!

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